I love this easy vegan potato salad recipe even though I’m not a fan of traditional potato salads. They always have too much mayonnaise, too much potato and are just, well, not my favourite choice of salad.
But this easy vegan potato salad, well that’s a different story! It has loads of salad veggies and a few potatoes and tons of flavour.
I got the inspiration for this tasty dish back in 1992 when I was living in Italy and the couple with whom I was staying used to make a similar dish to this potato salad, as a meal to take on a picnic. And back then I thought, wow this is the first potato salad I like!
If you’d like to make this with vegan mayonnaise, see this post on our new website on how to make yummy vegan mayonnaise.
I first had this beet salad as a starter at my mum’s house and it was sooo delicious I immediately knew I wanted to share it. So I went home to recreate and adapt it . . . and this is the result. For me, this is the best beet salad recipe ever because it’s soooo tasty and ever so quick & easy to make. Continue reading “Best Beet Salad Recipe Ever!”
A traditional dish in Andalusia, this roasted bell pepper salad recipe can be made with red, yellow or green bell peppers. The sweetest are the red peppers so they normally make up at least a part of this dish. Continue reading “Roasted Bell Pepper Salad Recipe”